Tower Whiskey Distillery commenced distilling in 2021 at Pokolbin, in the heart of Hunter Valley Wine Country.

 

Our distilling process starts with us brewing a single malt mash which is then double distilled in our traditional copper whiskey still. We then age our young whiskey in a combination of used wine and spirit casks that impart some amazing characters over time.

 

These unique aged characters are then enhanced with finishing in hand selected new or speciality oak. All our whiskeys are Single Malt and ready to be enjoyed neat or in a specially curated cocktail.